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Legal Definitions - publican

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Definition of publican

A publican is an individual who holds a legal license to operate an establishment where alcoholic beverages are sold. This sale can be for consumption directly on the premises, such as in a bar or restaurant, or for consumption off the premises, like in a retail liquor store.

Here are some examples to illustrate the role of a publican:

  • Example 1: Sarah owns and manages "The Golden Pint," a popular neighborhood pub. She is responsible for ensuring the pub complies with all local licensing laws regarding the sale and service of beer, wine, and spirits to her customers.

    Explanation: Sarah is a publican because she is licensed to keep a public house (her pub) where alcoholic beverages are consumed on the premises.

  • Example 2: Mark is the proprietor of "Vintage Cellars," a specialty wine and spirits shop. He holds the necessary permits to sell a wide selection of alcoholic beverages directly to customers for them to take home.

    Explanation: Mark acts as a publican by operating a licensed establishment that sells alcoholic beverages for consumption off the premises.

  • Example 3: The general manager of "The Bistro," a fine dining restaurant, oversees the establishment's bar and ensures all staff adhere to liquor licensing regulations when serving drinks with meals. Although the restaurant's primary focus is food, the manager's role includes managing the licensed sale of alcohol.

    Explanation: In this context, the general manager functions as a publican by being responsible for the licensed sale and service of alcoholic beverages within the restaurant's premises.

Simple Definition

A publican is an individual licensed to operate a public house, such as a pub or tavern. They are authorized to sell alcoholic beverages for consumption either on the premises or for takeaway.